Eco Friendly Kitchen: DIY Wax Food Wraps
Saran wrap is my mortal enemy.
I can’t stand the clingy, impossible-to-rip-nicely, film of plastic; and if it were up to me it would be wiped from the face of the earth forever!
There. I said it.
A little over a year ago we received a set of 3 bee’s wax wraps as a wedding gift from the Sparks Family and started the transition from single-use plastic wrap to a handy reusable substitute! I truly love these wax wraps, the only complaint I ever had was that there wasn’t one big enough to cover our largest mixing bowl, so eventually I made some of my own! Speaking from experience, this is a very peaceful, easy craft that you can do on a rainy day while you wash the dishes. It was so easy, I thought I would pass the news long. Before we get into how you to make your own; I want to put out there there are vegan alternatives to the beeswax wraps available for purchase & I have included some vegan substitutions in the DIY instructions down below!
When I was considering a transition to a vegan lifestyle I never quite settled with the bee/honey aspect of it meant to be a “Vegan”. I am a huge proponent of bee keeping and the vital role it plays in the health of our planet. I have dreamed of caring for a colony of bee’s for some time and now that my husband and I have land of our own, I am one step closer to realizing that dream! It was one of the fundamental reasons I stayed a vegetarian instead of a vegan for as long as I did. (*I have recently transitioned back to eating meat; it comes with a slew of complicated emotions, but it was a decision I made for my health.)
If you are looking for a set of bee’s wax wraps that you can purchase; I have a few sets up for grabs on the HometreeHomemade shop!
Make Your Own Bee’s-Wax Wraps!
What you’ll need:
1/2 yd. - 1 yd. of cotton fabric in your print choice
bee’s wax pellets (or for vegan alternative 3 tablespoons Candelilla Wax & 1 teaspoon of Tree Resin)
1/2 teaspoon Jojoba Oil
parchment paper
Cut your fabric according to size using pinking shears. (Small 8 in.x 8 in., Medium 10 in. x 10 in., Large 12 in. x 12 in.) *be sure to measure your most used containers to double check you are making your wraps the appropriate size.
Preheat your oven to 250 degrees. Line a baking sheet with parchment paper and arrange fabric on sheet so that no fabric is over lapping (usually only 1-2 wraps at a time.)
Sprinkle a hand-full of beeswax pellets & the jojoba oil over the fabric; and place in oven for 4-5 minutes.
Pull from oven & use a soft spatula to spread the wax making sure the fabric is evenly saturated.
Flip the fabric over, add a few more pellets (1/4 or 1/2 the amount used before) and place back into the oven for 2-3 minutes.
Pull from oven & again use the soft spatula to spread any excess wax to the edges.
Remove fabric from baking sheet and place on a piece of parchment paper to dry.
Trouble Shooting
If upon drying you realize you either added too much wax, fear not. Just pop the fabric back in the oven for 4-5 minutes & repeat the process of spreading the excess wax to the edges of the fabric.
If upon drying, you realize the wrap isn’t sticking to itself, place back on a baking sheet, add a few more wax pellets to the side or area that seems bare & place in the oven for 4-5 minutes. Make sure you spread out that excess wax & set aside to dry!
When you are ready to use your wraps; wad them up a few times in your hands to warm the wax & activate the sticky. Then you can mold over a bowl, cut vegetable or seal into a pouch for to-go snacks!
These bad boys are NOT dishwasher safe! To wash: use soap under cold water and set aside to dry.
Good Luck!
Happy Crafting & thank you for your part in helping make our planet perpetual.
Sending all my love,
K. Ezzell